Names of Indian Spices

Telugu is one of the  south indian languages spoken in the state Andhra Pradesh(India).

ENGLISH	TELUGU
Yellow Lentils/Toor dal	Kandi Pappu
Black gram	Minapappu
Green gram	Pesarapappu
Bengal gram dal	Senagapappu
Roasted dal	Gulla senagapappu/Putnala pappu
Whole green gram dal	Pesalu
Chick peas	Senagalu
Dry red chillies	Yendu mirchi
Garlic	Velluli
Turmeric powder	Pasupu
Mustard seeds	Avaalu
Cumin seeds	Jilakarra
Coriander seeds	Dhaniyalu
Asafoetida	Inguva
Fenugreek seeds	Menthulu
Sesame seeds	Nuvvulu
Semolina/Cream of wheat	Upma rava
Sago	Saggubiyyam
Rice flour	Biyappindi
Wheat flour	Goduma pindi
All purpose flour	Maida pindi
Peanuts/Groundnuts	Veru senagapappu
Cashew nuts	Jeedi pappu
Rice Flakes	Atukulu
Jaggery	Bellam
Cloves	Lavangalu
Cardamom seeds	Yelakulu
Cinnamon	Dalchini chekka
Nutmeg	Jazi kaya
Saffron	Kumkuma puvvu
Bayleaf	Biryani aaku
Tymol seeds	Vamu
Dry ginger	Sonti
Poppy seeds	Gasagasalu
Onion seeds	Ullithnam